Ontario Old Hickory 10 inch butcher's knife American Made

Ontario “Old Hickory” 10 in. Butcher Knife

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Product Description

Used by professional butchers in slaughter houses and chefs in restaurant food preparation. Easily sharpened blades made with high carbon steel, fully heat-treated and tempered for razor-sharp cutting edges, and extra long for agricultural/industrial cutting and chopping. Hardwood handle flame burnt and buffed for antiqued finish, branded ‘Old Hickory’, and secured with brass compression rivets.

  • 10 inch blade
  • carbon steel blade
  • wood handle
  • made in the USA


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